Los Angeles Times Celebration of Food and Wine Event takes place this Sunday, September 5 on the Paramount Studios Backlot. The Cheap Dish is lucky enough to be covering the event, which will feature chef demonstrations, wine tastings, food trucks, book signings, and a performance by She & Him.

For those of you not able to make it, the LA Times wants to give you a chance to participate in the Q&A panels by submitting your creative questions via Twitter to @latimesevents and include the hashtag, #lafoodwine! But hurry - they need to hear from you no later than Saturday evening. The panels for the event include:

2:30 - 3:15 PM ON THE LOS ANGELES TIMES STAGE

• Audience Q&A with Russ Parsons - LA Times Food Editor

3:45 - 4:30PM ON THE LOS ANGELES TIMES STAGE

• Audience Q&A with Noelle Carter - Manager of the Award Winning Test Kitchen

4:15 - 5:00PM ON THE WESTSIDE STAGE

• The Faces Behind the Food Trucks Panel Discussion - The Masterminds behind the Coolhaus Truck (Natasha Case), the Dosa Truck (Leena Deneroff) & the WorldFare Bustaurant (Travis Schmidt)

Make sure you don’t miss a moment of the fun by following @latimesevents on Twitter. @TheCheapDish will also be live tweeting from the backlot!

General Admission tickets are still available for the event. Buy them here!